ADVERTISERS

Back to Recipe List for Appetizers

Bacon-Olive Hot Appetizer

Recipe : Bacon-Olive Hot Appetizer

Procedure :
6 ea Bacon (fry, drain,crumble)
1 c Ripe Olives (chopped)
1/2 c Green onion tops (chopped)
1 1/2 c Sharp Chedar Cheese (shred)
1 ts Curry
1/2 c Mayonnaise
Mix all ingredients. Toast bread on one side and cut in assorted shapes. Spread mixture on untoasted side. Broil until brown or freeze until ready to use.

Back to Recipe List for Appetizers