ADVERTISERS
				
				
Green Chile TreatmentRecipe :  Green Chile Treatment 
Procedure :   
---------------------------BEEF,POULTRY,PORK,LAMB--------------------------- 4 oz Mild or hot green chiles 2 t Mild ground chiles -=OR=- chili powder 2 T Vegetable oil Combine all ingredients in a food processor. Process until smooth. Makes about 1/3 cup.   | 
	


