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Finger Lickin' Remoulade Sauce

Recipe : Finger Lickin' Remoulade Sauce
Procedure :

1 1/2 c Mayonnaise or salad dressing

2 Hard-cooked egg yolks,

- seived 2 tb Minced fresh parsley

2 Garlic cloves, minced

1 tb Dried Chervil

1 tb Paprika

1 1/2 tb Creole mustard

2 tb White vinegar

1 tb Worcestershire sauce

ds Hot sauce Combine all ingredients; cover and chill.

Back to Recipe List for Sauces